Sea spice aubergine with sliced pork Lunch at the legendary cheap and cheerful Wong Kei, the place that fed 2 generations of my family as students. Rumour has it that it closed by the health authorities a few years ago for its questionable hygiene standards. True? No idea. Business is still as good as ever and the service you will be pleased to know is as curt as it ever was. It's still cheap though.
Ngau lam (that's beef brisket to you and me) with rice Wong Kei41-43 Wardour Street, London W1D 6PY
2 comments:
Have I eaten here? Love the slap-on-plate-and-serve presentation!
If you've been a student in London you would have done. Yeah, it's real cheap and cheerful!
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